Sustainable viticulture. Traditional hand picking. Fermentation in stainless steel vats.
Golden yellow colour, fine bead.
Fortright, fruity, subtle mint aromas, citrus aromas, fresh fruit aromas.
Elegant, citrus hints.
For the aperitif, Seafood and shellfish, White meats, Poultry
8° - 10°
Since 2016
No allergen detected
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